Tampa Bay Dining For All Occasions
ELEMENTS
Elements is one of the finest among Tampa Palms restaurants and the perfect all-occasion, anytime destination for a delicious bite. Join us after your round of golf, for a weeknight family dinner or weekend lunch.
Tuesday – Friday | 11 AM – 9 PM
Last seating at 8:30 PM
Saturday & Sunday 11 AM – 5 PM
Dining Menus
FOR THE TABLE
Ahi Tuna Poke | 15
Scallions | Sesame Seeds | Crispy Wonton
Chips & Queso | 11
House Made Queso Dip | Tortilla Chips | Salsa
Crispy Brussel Sprouts | 12
Maple Syrup | Bacon Lardon | Pepitas
Smoked Brisket Nachos | 14
Pico de Gallo | House Made Chipotle Queso | Scallion
Short Rib Stuffed Potato | 13
House Made BBQ Sauce | Aged Cheddar Cheese | Scallion
Bavarian Pretzel | 12
House Made Chipotle Queso | Honey Mustard
Tampa Palms Wings | 15
Celery | Carrots | Choice of Sauce
Choice of Dressing
Plain | Buffalo | House Made BBQ |
Bleu Cheese | Buttermilk | Honey Mustard
Tampa Palms Signature Tenders | 14
House Breaded Tenders | Fries | Honey Mustard
SALADS
Classic Caesar Salad | 9
Romaine Lettuce | Parmesan | Croutons
Salt & Vinegar Chips
House Caesar Dressing
Chopped Wedge Salad | 10
Bacon | Bleu Cheese Crumbles | Heirloom Tomato | Pickled Onion
Choice of Dressing
Add Protein
Chicken | 6
Shrimp | 7
Salmon | 9
4oz Filet | 19
BEET BOX
TP Power Bowl | 14Steamed White Rice | Golden Beets | Spinach Baby Carrot
Cippolini Onion | Truffle Vinaigrette (GF/V)
Vegetarian Wrap | 14
Spinach Wrap | Vegetarian Ground “Beef” | Heirloom Tomato
Pickled Onion | Spinach | Cucumber | Pesto
HANDHELDS
BBQ Brisket Sandwich | 17
Pretzel Bun | House Made Slaw | Crispy Fried Onions
The “Big Boy” Burger | 16
Sesame Seed Bun | Two (2) 1⁄4 Pound Angus Patties | Lettuce | American Cheese | House Made Pickle Aioli
Cuban Sandwich | 15
Pressed Cuban Bread | Shaved Ham | Pulled Pork | Salami | Swiss Cheese | Dijonnaise | House Pickles
Steak Quesadilla | 15
Flour Tortilla | Prime Rib | Cheddar-Jack Cheese | Pico de Gallo | Guacamole | Sour Cream
Chicken Caesar Wrap | 13
Shrimp Caesar Wrap | 16
Spinach Tortilla | Romaine Lettuce | Parmesan-Reggiano | Crushed Salt & Vinegar Chips | House Caesar Dressing
Club Sandwich | 14
Toasted Sourdough | Ham | Turkey | Aged Cheddar Cheese | Swiss Cheese | Lettuce | Tomato | House Made Aioli
1⁄2 Pound Angus Burger | 17
Brioche Bun | Lettuce | Tomato | Onion | Aged Cheddar Cheese
Italian Sub | 15
Amorosa Roll | Ham | Salami | Capicola Ham | Lettuce | Tomato | Onion | Provolone | Oil & Vinegar | Banana Peppers
Birdie Wrap | 14
Spinach Tortilla | Chicken Breast | Cheddar-Jack Cheese | Bacon | Lettuce | Pico de Gallo | Avocado Aioli
ENTREES
Seared Salmon | 28
Basmati Rice | Seasonal Vegetable | Lemon-Honey Greek Yogurt
8oz Filet Mignon | 42
Fries | Chimichurri
SIDES
Seasonal Vegetables | 5
French Fries | 6
Grilled Asparagus | 6
Sweet Potato Fries | 5
House Chips & Onion Dip | 6
Fruit | 5
FOR THE TABLE
CRISPY BRUSSEL SPROUTS | 12
Pepitas | Bacon Lardon | Mustard Vinaigrette
SEA SCALLOP CEVICHE | 15
Coconut | Avocado | Crispy Root Vegetable Chips
JUMBO POACHED SHRIMP | 16
Sweet Corn Pico de Gallo | Chimichurri
SHORT RIB STUFFED POTATO BITES | 13
Aged Cheddar | Scallion | House Made BBQ Sauce
SALADS
CHILLED SEAFOOD SALAD | 30
Shrimp | Lobster | Lump Crab | Tomato | Cucumber | Egg
Green Goddess Dressing
CLASSIC CAESAR SALAD | 9
Romaine Lettuce | Parmesan | Croutons | Salt & Vinegar Chips
House Caesar Dressing
Chicken 6 | Shrimp 7 | Salmon 9
SIDES
Mashed Potatoes | 6
French Green Beans | 6
Charred Broccoli | 6
French Fries | 6
Lyonnaise Potatoes | 7
Cheesy Grits | 7
Collard Greens | 7
Asparagus | 6
BUTCHER'S BLOCK
14oz BONE-IN RIBEYE | 52
8OZ FILET MIGNON | 42
12OZ SNAKE RIVER FARMS WAGYU NY STRIP | 49
All items are grilled to your preference and are accompanied by:
Truffle Parmesan Fries
Charred Broccoli
Black Peppercorn Demi Glace
WE ARE PROUD TO OFFER ONLY 1855 BLACK ANGUS BEEF. IN 1855 GUSTAVUS F. SWIFT LAID THE FOUNDATION TO BUILD WHAT IS NOW KNOWN AS 1855 BLACK ANGUS BEEF. WHICH IS SOURCED SOLELY FROM BLACK ANGUS CATTLE FROM THE GREAT PLAINS, OFFERING USDA PRIME AND UPPER 1/3 USDA CHOICE.
ENTREES
TAMPA PALMS ANGUS BURGER | 18
Wild Mushroom | Gruyere Cheese | Garlic Aioli
LOBSTER & SCALLOP PAPPERDELLE | 32
English Peas | Heirloom Tomato | Mascarpone
SWEETLY SPICED BBQ SALMON | 28
Roasted Potatoes | Charred Broccoli | BBQ Sauce
BRAISED CHICKEN “COQ AU VIN” | 22
Red Potatoes | Baby Carrots | Pearl Onions | Cremini Mushrooms | Cabernet Sauvignon sauce
SEARED ALASKAN HALIBUT | 29
Lyonnaise Potatoes | Caprese Salsa | Pesto
SMOKED BERKSHIRE DOUBLE BONE-IN 14oz PORK CHOP | 29
Cheesy Grits | Braised Collard Greens | Jalapeno-Apple Chutney
BEET BOX
GRILLED VEGETABLE SALAD | 18
Burrata | Mixed Greens | Roasted Shallot Vinaigrette | Balsamic
VEGETARIAN MEATLOAF | 18
Mashed Potatoes | French Green Beans | Spicy Tomato Glaze
CLASSIC WINGS | 15
Celery | Bleu Cheese Dip
Choice of:
Plain | BBQ | Buffalo
HOUSE QUESO DIP | 11
Tortilla Chips | Salsa
SMASHED GUACAMOLE | 11
Tortilla Chips | Salsa
HOUSE-MADE CHIPS & ONION DIP | 6
SHORT RIB NACHOS | 13
Tortilla Chips | Blended Cheese | Pico De Gallo | Cilantro Crema
TAMPA PALMS CAESAR SALAD | 9
Romain Lettuce | Parmesan Reggiano | Salt & Vinegar Chips | House-Made Croutons
HAND-BREADED CHICKEN TENDERS | 14
French Fries | Honey Mustard
1⁄2LB ANGUS BURGER | 17
Brisket, Short Rib and Chuck Blend | Brioche Bun | Lettuce | Tomato | Onion | Cheddar
CLUB COCKTAILS
Peach Mule | 13
Wheatley Vodka | Peach Puree | Lime | Ginger Beer
Paloma | 14
Patron Tequila | House Made Simple Syrup | Lemon | Lime | Grapefruit Soda
Smokey Old Fashioned | 16
Dos Hombres Mezcal | Corazon Tequila | House Made Spiced Simple
Syrup | Orange, Angostura, and Chocolate Bitters
Cristian’s Good Bye | 15
Hendricks Gin | Raspberry Puree | Lemon | Lavender Water
New York Sour | 13
Five Trail Whiskey | House Made Simple Syrup | Fee Foam | Lemon
Lime | Red Wine Float
Bourbon Margarita | 14
Knob Creek Bourbon | Tres Agaves Margarita Mix | House Made
Simple Syrup | Lemon | Lime
BEER
DRAFT
Miller Lite | 5
Blue Moon | 5.75
Corona Premier | 5.75
Modelo Especial | 5.75
New Belgium Voodoo Ranger Juicy Haze IPA | 5.75
BOTTLES & CANS
Bud Light | 5
Budweiser | 5
Coors Light | 5
Miller Lite | 5
Yuengling | 5
Michelob Ultra | 5
Stella Artois | 5.25
Blue Moon | 5.5
Corona | 5.25
Corona Light | 5.25
Guinness | 5.75
Heineken | 5.25
Heineken Light | 5.25
Sam Adams Seasonal | 5.5
NA BEER
Heineken 0.0 | 4
O’Doul’s | 4.5
Athletic | 4
Light | Free Wave | Run Wild
TAMPA PALMS FAVORITES
Aperol Spritz | 13
Aperol | Prosecco | Club Soda
Barrel-Aged Old Fashioned | 16
Amador Bourbon | House Made Spiced Simple Syrup | Orange Zest
Bloody Mary | 12
Tito’s Handmade Vodka | Zing Zang Mix | Spices | Lemon | Lime
WINE
SPARKLING & ROSE
Chandon Rose | 13 / 50
Taittinger La Francaise Brut | 11 / 44
Domaine Leos | 9 / 33
Billecart Salmon Brut Rose | 215
WHITES
Bertani Velante Italian White | 7 / 24 Twomey Sauvignon Blanc | 9 / 33
Mer Soleil Chardonnay | 8 / 30
Ferrari Carano Chardonnay Reserve | 11 / 44
REDS
Siduri Pinot Noir | 7 / 27
Louis Latour Pinot Noir | 8 / 30
My Favorite Neighbor Cabernet Sauvignon | 15 / 55 Elway’s Cabernet Sauvignon Reserve | 9 / 33 Castello Banfi Magna Italian Red | 15 / 55
**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.